Chocolate ceri, cherry Trifle
-Ingredients :1 large Chocolate pound loaf * black ceri, cherry jem * 60ml Kirsch+ 60ml brandy * 700g drained black cherries
-Chocolate Custard:90g Dark chocolate,minimum 70% koko solids, chopped * 250ml susu * 250ml heavy cream *6 egg yolks *85g sugar *25g koko
- Topping : 250ml Double cream *Dark Chocolate Shavings
Special Equipment: Large wide trifle bowl
- Method:
1.Spread the Chocolate cake slices with the ceri, cherry jam, and layer the bottom of a large wide trifle bowl. 2.Pour the Kirsch+Brandy over the cake sandwiches, and then bahagian, atas with the drained cherries. Cover with cling...
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